Tang Contemporary Art is thrilled to present In Stranger Lands: Cocoa’s Journeys to Asia, an innovative touring exhibition that delves into the rich and intricate narratives surrounding chocolate and cocoa in Asia. Featuring artworks by 20 artists practising throughout the Asian region, and through a diverse array of expressions, this exhibition illuminates the journey of cocoa from its exotic origins to its current place in Asian society, uncovering both its allure and the pressing issues that accompany its production. Following its debut in Vietnam and Hong Kong, this exhibition will also be showcased in Indonesia and Philippines.

For many of us, the taste of chocolate evokes childhood memories, sweetness, and the warmth of family. In Asia, chocolates were often brought back from visits to faraway countries and received as gifts with excitement and pleasure. Today, chocolate is no longer considered an “exotic” luxury item. In addition to Western brands, many Asian countries have developed their own chocolate industries, incorporating flavors and ingredients that resonate with Asian palates. However, what lies behind the chocolate bars that we see daily on supermarket shelves remains, for many, unknown territory.

Is cocoa produced in Asia? Why has chocolate been absent for so long from the Asian culinary landscape, and can local producers meet today’s growing demand? Who are the farmers cultivating cocoa in the region, and what are the challenges they face when asked to scale up production in a sustainable way? And how do we make chocolate?

Opening reception: 17 October (Thu), 4 - 7 pm

Gallery address: 20/F, Landmark South, 39 Yip Kan Street, Wong Chuk Hang